Basil
- Para keng aliwang gamit, lawen ye ing Basil (disambiguation).
| Basil | ||||||||||||||
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| Scientific classification | ||||||||||||||
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| Binomial name | ||||||||||||||
| Ocimum basilicum L. |
Ing Basil (Ocimum basilicum) (mayayagkas /ˈbæzəl/ o /ˈbeɪzəl/), ning Familiang Lamiaceae (mints), metung yang mabayang mababang-daragul a herb. Ing Basil magagamit ya kareng pamaglutu kareng Italian cuisine, ampo kareng Southeast Asian cuisine ning Thailand, Vietnam, Cambodia, ampong Laos. Ing tanaman balamu lalasa yang anise, a atin masikan, mapakla, mayumung bau.
Galleria
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Fresh basil leaves -
Basil seeds -
Basil plant -
Flowering basil stalk -
Basil leaves.
Lawen ya rin
- List of basil cultivars
Dalerayan
- Diseases of Basil and Their Management Archived Setyembri 29, 2007 at the Wayback Machine
Footnotes
suglung Palual
Ing Wikimedia Commons atin yang mediang maki kaugnayan kang/king:
- Organic Methods for Growing Basil
- How to Grow Basil Archived Agostu 21, 2008 at the Wayback Machine Information about planting, propagating and growing Basil.
- Gernot Katzer's Spice Pages Archived Nobyembri 30, 2010 at the Wayback Machine explain the culinary use of basil in European and Asian cooking; further web links.
Herbs ampongspices | |
|---|---|
| Herbs | Angelica • Basil • Basil, holy • Basil, Thai • Bay leaf • Boldo • Bolivian Coriander • Borage • Cannabis • Chervil • Chives • Cicely • Coriander leaf (cilantro) • Curry leaf • Dill • Epazote • Eryngium foetidum (long coriander) • Hoja santa • Houttuynia cordata (giấp cá) • Hyssop • Lavender • Lemon balm • Lemon grass • Lemon verbena • Limnophila aromatica (rice paddy herb) • Lovage • Marjoram • Mint • Mitsuba • Oregano • Parsley • Perilla (shiso) • Rosemary • Rue • Sage • Savory • Sorrel • Stevia • Tarragon • Thyme • Vietnamese coriander (rau răm) • Woodruff |
| Spices | African pepper • Ajwain (bishop's weed) • Aleppo pepper • Allspice • Amchur (mango powder) • Anise • Aromatic ginger • Asafoetida • Camphor • Caraway • Cardamom • Cardamom, black • Cassia • Cayenne pepper • Celery seed • Chili • Cinnamon • Clove • Coriander seed • Cubeb • Cumin • Cumin, black • Dill seed • Fennel • Fenugreek • Fingerroot (krachai) • Galangal, greater • Galangal, lesser • Garlic • Ginger • Grains of Paradise • Horseradish • Juniper berry • Liquorice • Mace • Mahlab • Malabathrum (tejpat) • Mustard, black • Mustard, brown • Mustard, white • Nasturtium • Nigella (kalonji) • Nutmeg • Paprika • Pepper, black • Pepper, green • Pepper, long • Pepper, pink, Brazilian • Pepper, pink, Peruvian • Pepper, white • Pomegranate seed (anardana) • Poppy seed • Saffron • Sarsaparilla • Sassafras • Sesame • Sichuan pepper (huājiāo, sansho) • Star anise • Sumac • Tasmanian pepper • Tamarind • Turmeric • Wasabi • Zedoary |